Tip for Guacamole

I saw this tip in a magazine this summer... and I think it is brilliant.

Step 1:  Open avocado.

Step 2:  Remove pit and make a grid with your knife in the avocado.



Step 3:  Scoop it out with a spoon.

Step 4:  Smush it to your desired consistency.

Add your favorite fixins - sometimes I just add salsa - when I'm real industrious, I add fresh tomato, cilantro, onion... mmmm.